Here at the Drovers we always aim to provide locally sourced quality produce, supporting local producers and shops whenever possible, from Matthews’s the local butcher now by Royal Appointment, the granary bread from our favourite local bakery and we always use free range eggs from local happy hens as well as providing you with a choice of our own prize winning home made Jams, Chutneys and Preserves.
Jill has a background in hospitality lecturing and catering and is famed for her breakfast menu.
You will be cooked a fresh full Welsh breakfast at a time of your choosing between 07:00am & 10:30am through weekdays and 08:00am & 10:30am on weekends and bank holidays.